Showing 25–30 of 71 results

  • Mint Jelly

    Powdered preparation for the preparation of gelatin desserts of various flavors. Form of use: Dissolve the

  • Mojito Sorbet

    Powdered mix for the preparation of mojito flavored sorbet. Form of use: Mix ingredients and pour

  • Mousse Biscuit

    Powdered preparation for the elaboration of mousses of various flavors. Form of use: Dissolve the preparation

  • Mousse Chocolate

    Powdered preparation for the elaboration of mousses of various flavors. Form of use: Dissolve the preparation

  • Mousse Chocolate Selection

    Powdered preparation for the elaboration of a high quality mousse, with incorporated chocolate. Form of use:

  • Mousse Cream

    Powdered preparation for the elaboration of mousses of various flavors. Form of use: Dissolve the preparation