Description
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Stabivan SFC50
Concentrated stabilizer for the preparation of semifreddos.
Form of use: Dissolve SFC50 and sugar in water, flavor with VanCrema or AromaPasta and add semi whipped cream. Dose and freeze.
| Dosage g/Lt
|
Type of packaging
|
Units/box
|
|---|---|---|
| 50g SFC50 + 150g sugar + 250g water+ 1kg cream |
Bag 2,5kg | 4 pcs x 2,5kg |
Ref: 0130018
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