Description
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Natiflan
Powdered preparation for the preparation of custards and puddings.
Form of use: Dissolve the Natiflan and the sugar in part of the milk. Heat the rest of the milk. Add the previous dissolution and bring to the boil, stirring continuously. Dose and cool.
| Dosage g/Lt
|
Type of packaging
|
Units/box
|
|---|---|---|
| Flans: 100g Natiflan, 1.5l milk, 300g sugar
Custards: 100g Natiflan, 3l milk,, 500g sugar |
Bag 1kg | 8pcs x 1kg |
Ref: 0140013
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